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Bold flavors rooted in tradition — every dish tells a story of two rich culinary cultures coming together.
We're currently closed — browse the menu and order when we're open.
Slow-simmered corned beef, delicately seasoned in our signature house spice blend, then finished with a medley of carefu…
Farm-fresh eggs are folded into a vibrant stir-fry of seasonal vegetables, including tomatoes and bell peppers, delicate…
Fermented millet porridge infused with fresh ginger and warm spices. Smooth, savory, and aromatic — a timeless Northern…
House-roasted maize and millet blended with peanut and soybeans. Finely milled and cooked into a smooth, hearty porridge…
Slow-braised oxtail, fire seasoned with our signature house-crafted spice blend, then gently simmered in a rich, savory…
Tender pork, sauce-cooked in our signature house-crafted spice blend, then finished in a rich, savory tomato sauce. Serv…
Tender beef, seasoned with our house-crafted spice blend and slowly braised in a rich tomato sauce inspired by West Afri…
Slow-cooked goat, delicately seasoned with our house-crafted spice blend and gently braised in a rich, savory-tomato ste…
Baked salmon, seasoned with a refined house spice blend and finished with our signature sauce. Accompanied by jollof ric…
Baked eggplant, deliciously folded into a light omelette (Tortang Talong), in the Filipino tradition. Served with golden…
A savory soup with translucent mung bean noodles (sotanghon), shredded chicken, carrots, egg & cilantro, simmered in a f…
A savory soup with tender chicken simmered in a flavorful base of tomatoes, onions, ginger, garlic, peppers, and peanut…
Roughly half of pounded cassava and plantain served with a spicy, flavorful tomato-based broth ('light soup') with tende…
Slow-braised beef shank and marrow bones in a crystal-clear savory broth with Yukon gold potatoes, baby bok choy, and sp…
Tender chicken, slowly braised in a harmonious blend of traditional Filipino adobo spices, layered with subtle West Afri…
A refined medley of tender egg noodles (canton) and delicate glass vermicelli (bihon), sautéed with onions and your choi…
All handhelds feature jollof rice, corn, peas, green beans, lima beans, & carrots — wrapped in a warm flour tortilla and…
Layers of delicate graham crumble, silken cream, and sun-ripened Philippine mangoes come together in perfect harmony. Li…
A decadent union of velvety dark chocolate sponge and layers of ripe Philippine mango cream. Finished with a glossy choc…
Light, fluffy fried dough balls with a golden exterior and soft, airy center. Drizzled with chocolate. Slightly sweet an…
Place your order online for pickup, or visit us to experience the full Masarap Cafe atmosphere.